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Why Are Bundt Cakes So Moist? [Solved]
A bundt cake is baked in a bundt cake tin which is a unique shape, rounded with ridges around it and a hole in the middle, like a donut or a bagel. This shape allows more of the cake surface to be exposed, so the batter for bundt cakes needs to be more moist to compensate for the heat.
How to Prevent Bundt Cake from Sticking
My 6 quick tips for
Easy Vanilla Bundt Cake Recipe
This Vanilla
How To Make Moist Chocolate Bundt Cake
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